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    Home » Grains of change: Asia and the Pacific surge ahead on food fortification
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    Grains of change: Asia and the Pacific surge ahead on food fortification

    morshediBy morshediOctober 16, 2025No Comments6 Mins Read
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    Grains of change: Asia and the Pacific surge ahead on food fortification
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    Suryakali Vishwakarma says the fortified rice she’s rolling into balls helps her household keep wholesome. Picture: WFP

    For Suryakali Vishwakarma, all rice is just not created equal.

    The pearly grains may look and style the identical. However the fortified rice, together with wheat, that she collects from a authorities village store in northern India’s Uttar Pradesh State – each filled with important nutritional vitamins and minerals – have change into her go-to staples.

    “Offering good vitamin to our kids is not an issue,” says the younger mom, after rolling a bowlful of fortified rice for cooking. “We really feel wholesome and superb with the consumption of nutritious, fortified rice.”

    In India, and throughout Asia and the Pacific, fortified rice and wheat are remodeling diets and futures for thousands and thousands of the world’s poorest and hungriest individuals – because of government-led initiatives in partnership with the World Meals Programme (WFP) and the Gates Basis. Regional our bodies, just like the Affiliation of Southeast Asian Nations, are additionally catalytic, by serving to member states share classes, align requirements and pilot new fashions – in order that progress in a single nation drives broader change.

    Throughout Asia and the Pacific, fortified rice and wheat are remodeling diets and futures. Picture: WFP

    “What connects all these efforts is robust authorities management, stable supply methods and rising non-public sector engagement,” says Arvind Betigeri, WFP meals fortification advisor for the Asia-Pacific area.

    Packing as much as eight important vitamins, together with iron, zinc, folic acid and nutritional vitamins A and B, the fortified grains quantity to a cheap and highly effective weapon in preventing malnutrition – in a area the place poor diets go away one in three ladies anaemic, and practically 80 million kids stunted, or too quick for his or her age.

    A few of the most beautiful outcomes will be seen in India, the world’s most populous nation, with excessive charges of anaemia and micronutrient deficiencies. Greater than half the inhabitants now has entry to fortified meals, particularly staple rice, because of authorities management and WFP-supported pilots rolled out and expanded in a number of the most weak elements of the nation.

    A few of the most beautiful outcomes of fortification will be seen in India, the world’s most populous nation, with excessive charges of anaemia and micronutrient deficiencies. Picture: WFP

    “Bettering vitamin outcomes has a direct implication on enhancing the nationwide productiveness and financial output for the nation,” says WFP meals fortification coverage officer Reema Sood. She cites findings exhibiting that each US$1 invested in fortification delivers US$27 in returns, when it comes to higher cognitive growth, elevated financial productiveness and diminished expenditure on treating illnesses and anaemia.

    Recreation changers 

    In populous states like Uttar Pradesh – the place fortified rice reaches thousands and thousands – the pilots are enhancing native manufacturing capability and the standard of fortified meals. They’re additionally increasing public availability and acceptance, by means of cooking lessons and consciousness campaigns. For essentially the most weak, together with pregnant and breastfeeding ladies and younger kids, fortified  rice and wheat can be found freed from cost, as a part of authorities security internet and faculty feeding programmes.

    A younger pupil in Cambodia enjoys his fortified rice that is a part of WFP-supported college meals. Picture: WFP/Darapech Chea

    “The fortified rice that’s being supplied could be very helpful for individuals’s well being,” says mom Vishwakarma, who additionally credit her kids’s robust marks to platefuls of fortified rice they obtain at class.

    “They’re lively all through and their efficiency in class can also be good,” she says of her two daughters. “They’re the very best scorers of their college.“  

    In Sri Lanka – the place many kids endure from a dearth of important nutritional vitamins and minerals – WFP is collaborating with district governments to arrange fortification services, which provide enriched rice to the nationwide college meals programmes.

    “This isn’t only a mission, it is a game-changer for vitamin and schooling in Sri Lanka,” says Samir Wanmali, WFP Regional Director for Asia and the Pacific.

    A faculty lady eats fortified meals in Sri Lanka, the place WFP is collaborating with district governments to arrange fortification services. Picture: WFP  

    In Bangladesh, the place micronutrient deficiency, often known as ‘hidden starvation,’ can also be widespread, WFP is offering technical and different help to the Authorities’s meals fortification programme, which targets ladies like Shikha Akhtar.  

    “Since I began consuming fortified rice, I’ve been in higher well being,” says Akhtar, a Dhaka-based mom of two, who has struggled with sickness. The 30kg of free Authorities-fortified rice is a welcome windfall for the household, which survives on her husband’s meagre wages as a every day labourer. “I encourage my neighbours within the village to eat this rice,” she says.

    “Our essential goal is to succeed in each lady’s doorstep throughout the nation” with fortified rice, says Sharmin Shaheen, deputy director of Bangladesh’s Ladies’s Affairs Division.

    Powering non-public partnerships 
    In Pakistan, WFP supplies technical help and coaching to small-scale millers often known as chakkis. Picture: WFP

    Together with governments, WFP can also be working with the non-public sector to enhance fortified meals manufacturing throughout the area. A living proof is Pakistan, the place WFP supplies technical help and coaching to small-scale millers often known as chakkis, to offer enriched wheat to native communities.

    “These enhance individuals’s well being, serving to to cut back malnutrition, particularly for the aged, ladies and youngsters,” says one chakki proprietor, Rashid Nazir, who obtained WFP help for his enterprise, positioned in a city exterior the capital Islamabad.

    The non-public sector can also be key to scaling up meals fortification in Nepal, one of many world’s poorest nations, the place malnutrition amongst younger kids and moms is excessive. Within the distant, northwestern Karnali Province, WFP is supporting authorities efforts to make sponsored, fortified rice out there to the poorest by means of social safety programmes, and in business markets.

    In Nepal, WFP is supporting authorities efforts to make fortified rice out there to the poorest, and firms to construct their capability. Picture: WFP

    That features supporting firms to construct their capability, so Himalayan communities can higher entry the nutrient-packed grains in a area the place meals, particularly nutritious meals, is scarce.

    “Folks journey three-to-five hours by foot to purchase the rice,” says Raj Bahadur Rai, an organization supervisor within the Himalayan district of Mugu. “The shoppers of this fortified rice have been progressively growing. They’re slowly realizing its worth.”

    WFP’s rice fortification initiatives within the Asia-Pacific Area are supported by the Gates Basis, DSM-Firmenich, the Korea Worldwide Cooperation Company (KOICA) and the UN-India Partnership Fund.

    Study extra about WFP’s work in Bangladesh, India, Nepal, Pakistan and Sri Lanka



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