LIBERTY TOWNSHIP, Ohio (WKRC) – The much-anticipated Liberty Collective is about to open its doorways in early September, bringing a brand new hub of leisure to the group. The 18,000-square-foot advanced, positioned throughout from Lakota East Excessive Faculty, will characteristic a wide range of points of interest together with 5 eating places, three bars, an ice cream store, and volleyball courts.
The opening of Liberty Collective was initially deliberate for earlier this summer time however confronted delays as a consequence of adversarial climate circumstances affecting building.
The Liberty Collective is based by Mike and Heather Ewers.
This is the lineup:
Bristol’s Burgers, Beef and BBQ
A daring, flavor-packed menu that includes double-decker cheeseburgers, smoked BBQ, spicy Italian beef, and award-winning smoked wings. Chef-owner Robert Viox, identified for his 4 Mile Pig eating places, brings his ardour and household legacy to life on this new enterprise—named after his granddaughter, Bristol.
Rice Life
Chef Marcus Johnson places a contemporary twist on teppanyaki, providing hibachi-style entrees crafted with premium elements and an entire lot of taste. Anticipate showmanship and critical style in each dish.
Ramundo’s Pizza Famiglia
Ramundo’s brings genuine Italian taste to Liberty Collective with traditional and specialty pizzas (entire or by the slice), sandwiches, salads, do-it-yourself meatballs, and sausages. Based in 2000 by brothers Gino and Tony Ramundo, the restaurant carries on a proud household custom. After Gino’s passing in 2006, Tony partnered with Neil Black to proceed the legacy. Their new idea, Ramundo’s Pizza Famiglia, includes a uniquely crafted menu with pizzas named after Ramundo members of the family and made utilizing cherished conventional recipes.
Ms. Lei Lei’s
Elevated consolation meals the place brined and hand-breaded hen tenders take heart stage, however recent, chef-driven salads and hand-cut sides guarantee there’s one thing for everybody. Created by Chef Jarrod Ante, this spot delivers easy, recent flavors accomplished proper.
Roberto & Miguel’s Handcrafted Mexican
Rooted in Guatemalan heritage, associates and cooks Miguel and Esteban ship a flavorful menu full of tacos, birria, asada fries, burritos, recent guacamole, queso, and extra—all made with love and the best high quality elements.
Caladesi Island Espresso Co.
A tropical escape in a cup, opening each day at 6 a.m. with premium La Colombe espresso, island-inspired lattes, juice blends, recent pastries, and domestically sourced treats. Whether or not grabbing espresso to-go or staying to chill out, Caladesi provides a peaceable oasis all day lengthy.
The District Creamery & Sweets
An ice cream lover’s dream that includes hand-scooped favorites and award-winning flavors. From cones and sundaes to shakes, malts, and seasonal surprises, The District guarantees smiles with each scoop.
Collective Pour
Liberty Township’s first self-pour faucet wall, options 30 rotating faucets of craft and home beers, artisan cocktails, and nice wines.
Lulu’s Sweets Boutique
Positioned inside The District Creamery & Sweets, Lulu’s Sweets Boutique is the creation of native baker Rosanna Ruwe, identified for crafting the best French macarons on the town. Her menu additionally options scratch-made desserts, cookies, krispies, and brownies—all baked with premium elements to fulfill any candy tooth.
Caladesi Bourbon & Wine Tasting Bar
Opening at 4 pm, this subtle tasting bar provides curated bourbon, wine, and modern spirit flights. Particular tasting occasions will spotlight uncommon and new picks for fanatics and newcomers alike.
Fundamental & Mezzanine Bars
Positioned on each ranges of Liberty Collective, the Fundamental and Mezzanine Bars serve up handcrafted cocktails, 24 rotating faucets, and a full collection of conventional favorites—providing one thing for each style, upstairs or down.
